Ingredient Index

American cheese

Artichokes (jarred)

Asparagus

Baby spinach

Baking powder

Baking soda

Basil

Beans

Beans (canned)

Berries

Black beans (canned)

Black pepper

Bread

Broccoli

Butter

Butter (unsalted)

Buttermilk

Carrots

Cavatappi

Celery

Cheddar

Chickpeas (canned)

Chipotles en adobo

Chocolate

Cinnamon

Cornmeal

Cream cheese

Cumin

Diastatic malt powder

Eggs

Everclear 151

Farro

Fiori di Sicilia

Flour (00)

Flour (all-purpose)

Flour (bread)

Flour (semolina)

Flour (whole wheat)

Frank’s Red Hot

Frozen spinach

Fruit

Garlic

Gouda

Greek yogurt

Green bell pepper

Gruyère

Honey

Hot sauce

Ice

Jasmine rice

Kombu

Lemons

Lentils

Limes

Liquid smoke

Maldon salt

Malt syrup

Maple syrup

Mayonnaise

Milk

Monterey jack cheese

Mozzarella (fresh)

Mozzarella (low-moisture)

Muenster

Olive oil

Olive oil (mild)

Olives

Onions

Oregano

Parmesan

Pasta

Pecans

Pecorino

Pickled jalapeños

Poolish

Queso fresco

Raisins

Red beans

Red bell pepper

Red bell peppers

Ricotta

Ritz crackers

Rolled oats

Salad greens

Salt

Sesame seeds

Small pasta

Smoked paprika

Sodium carbonate

Sodium citrate

Sourdough starter

Soy sauce

Sugar (brown)

Sugar (white)

Thyme

Tomato passata

Tomato paste

Tomato salsa

Tomatoes (canned)

Tomatoes (fresh)

Tortillas (corn)

Tortillas (large flour)

Vanilla extract

Veganaise

Vegetable bouillon

Vinegar (balsamic)

Vinegar (sherry)

Vinegar (white)

Walnuts

Water

Watermelon

Whipped cream

Yeast