Chickpea Salad
Great for a side or light lunch.
Mix base ingredients.
- Chickpeas (canned), 2 cans Drain and rinse.
- Red onion Mince very finely.
- Parsley Chop.
Combine ingredients in mixing bowl.
Dress and serve.
- Olive oil
- Vinegar (balsamic)
- Salt
- Black pepper
Dress salad and season to taste.